Crispy Baked Chicken

• 2 boneless skinless chicken breasts
• 2 cups panko bread crumbs
• 2 teaspoons seasoned salt
• 1 egg white
• 1 tablespoon milk

Slice the chicken into fingers. Combine the panko and seasoned salt in a shallow dish. In a separate shallow bowl, beat egg and milk together. Dip the chicken into the egg, then into the bread crumb mixture. Place chicken into a 400 degree oven for about 30 minutes or until juices run clear and chicken is done.