Adzuki Bean Hummus

• 1.5 cups cooked adzuki beans
• 2 cloves garlic
• 1/3 cup sun-dried tomatoes
• 1 tbsp olive oil
• Sea salt and pepper to taste
• Tamari or almond butter

Place all ingredients in a food processor and process until desired consistency. Use as a dip for crudite like carrots.

from I Like Granola